Organic whole oat flour is an ideal substitute for conventional flour. Use 25% oat flour with other flours in various baking, pastry and dessert recipes, making it a versatile and useful option in your everyday kitchen.
Organic oat flour specifications:
- Product Type: Organic Oatmeal
- Weight: 500 grams
- Country of Origin: Spain
- Category: Grains & Legumes Herbs
- Source: Nature Land
Oatmeal features:
- Organic oat flour contains many essential vitamins and minerals such as vitamin B, iron, magnesium and dietary fiber, which contribute to promoting heart health, digestion and overall nutrition.
- The oats are grown organically, which means no chemical pesticides or harmful synthetic chemicals are used.
- A suitable option for people who follow a vegetarian diet or are sensitive to gluten or artificial preservatives.
- Whole oat flour can be used in a variety of foods and recipes such as pancakes, waffles, bread, cakes, cookies, and more, making it a versatile and convenient option for everyday use in the kitchen.
Allergy Guidelines:
Packed in a factory with products containing sesame, soybeans, gluten grains, nuts, lactose and sulfites.
It may contain traces of it.
