Product Name: Organic Italian Fusilli Pasta. Weight: 500 grams. Ingredients: Whole wheat flour, water. Preparation method: Put a generous amount of water and leave it on the fire until it boils. Add salt, then the pasta, stir for a few seconds and leave the mixture to boil on low heat for about 8 minutes. Then pour out the water and serve the pasta with your favorite additions. Storage instructions: Store in a cool, dry place away from direct sunlight. Country of origin: Italy.