What is organic unpasteurized camel milk ?
Unpasteurized organic camel milk is considered the most beneficial type of milk in the world, due to its countless health and nutritional benefits. The milk maintains its original state without being exposed to any heat that may harm its nutritional value, and it is obtained from camels that are raised organically, which means:
These camels are raised on an organic farm under the care of farmers skilled in organic farming.
These camels are fed natural organic feed without the use of chemicals or genetically modified materials.
These camels are raised on an open farm away from environmental and industrial pollution, and a farm with a large area that allows them to move freely.
· Provides health care by providing physical therapy and necessary vaccinations.
The soil environment in which camels are raised is free of chemicals and artificial fertilizers.
· Any practices that may cause stress or fatigue to the animal are avoided.
· Raised in free range without any genetic modification.
Benefits of organic, unpasteurized camel milk :
· It contains a variety of important vitamins and minerals such as vitamin C, iron, calcium, potassium and magnesium.
· It has a lower fat content compared to cow's milk, making it an excellent choice for those who want to reduce fat intake in their diet.
· It is easy to digest, making it suitable for people who may suffer from milk allergies or digestive problems.
It is considered a complete nutritional source that provides the proteins needed to build muscles and maintain general health.
· Completely free from chemical additives and preservatives, making it a healthy and natural choice.
· Suitable for people with lactose intolerance because it contains a small percentage of lactose.
· Contains natural proteins and enzymes that support gut health.
· It contains antibacterial and antiviral proteins, such as lactoferrin, which enhances immunity.
· It contains insulin-like proteins, which may help improve blood sugar levels in people with type 2 diabetes.
· Helps reduce inflammation and is anti-allergic.
It is considered part of the authentic Arab heritage and has a good reputation due to its health benefits.
What does it mean that camel milk is (unpasteurized)?
Unpasteurized camel milk is milk that has not undergone pasteurization and retains its original, natural taste as it was milked. This milk is carefully collected away from pasteurization processes that cause it to lose many of its nutritional elements, and we are keen to provide it to you with the highest quality.
Features:
· It has a rich and original texture and taste compared to pasteurized milk.
· It contains a high percentage of vitamins and minerals that can be lost in the pasteurization process.
· It contains heat-sensitive proteins and enzymes, such as lactoferrin, which are believed to boost immunity.
Precautions for drinking unpasteurized milk:
It must be sourced reliably and produced according to strict hygiene standards, such as organic feeding, regular camel testing for disease and produced in a strictly regulated environment to avoid the risk of harmful bacteria.
Uses of organic camel milk:
· Drink it as a daily beverage, and many people prefer it for its rich taste.
It is used in the production of dairy products, cheese and yogurt.
It is used in medicine to treat many diseases such as (alleviating the symptoms of type 2 diabetes), (helping in cases of allergies and chronic inflammation), (treating digestive problems, such as stomach ulcers).
It is used in skin care products due to its nourishing and beneficial properties for the skin. It helps in (improving skin elasticity), (deeply moisturizing the skin), (fighting wrinkles), and (soothing skin inflammations).
Other names for camel milk:
Camel milk has several other names, such as camel milk and camel milk.
Enjoy organic unpasteurized camel milk in different sizes now at Talabiya Farm online store, or visit our accredited branches in Riyadh and learn about a different mix of dairy products and distinctive cheeses at the farm.
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